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Saturday June 19th 1943

Saturday June 19th 1943

A lot has changed in the sugarmaker’s world, tubing, reverse osmosis, steam boiling rigs, high vacuum; but in light of all that the passion of the sugarmaker still burns bright within. To make one of the purest products ever, with unwavering quality for the best maple...

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Maple Syrup Grading System

Maple Syrup Grading System

Maple syrup comes in various grades, each with its distinct flavor profile and uses. The lightest grade, often labeled as "Golden Delicate," boasts a subtle sweetness and is commonly used for drizzling over pancakes and waffles. Moving darker in color and flavor, the...

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The Maple Bug

The Maple Bug

My wife and I raised our children in the suburbs, but always dreamed of fresh air and land. In 2013 we were blessed enough to purchase a new property- one that happened to be filled with maple trees. I remember walking through the woods with my wife and children (and...

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Our Story

Our Story

A Taste of Family Heritage: Bender Hill Maple's Time-Honored TraditionWith deep roots in charming Upstate New York, Bender Hill Maple produces the finest maple syrup – a sweet taste of heritage that began over 5 generations ago. Our journey begins with celebrating the...

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Maple Syrup Program

Maple Syrup Program

ornell University’s Maple Program has uploaded a few videos to their YouTube Channel on Maple Syrup ProductionYou can find lots of interesting and educational content on Cornell Maple Program YouTube site

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